Uncategorized | Sweet Leisure

Category Archives: Uncategorized

THE BROAD—L.A.’S NEW SUPERSTAR MUSEUM

Here’s what you need to know about The Broad, L.A.’s newly opened contemporary art museum: 1. It’s fantastic. 2. It’s free. 3. It’s popular. Long lines form to get in, but one can bypass the wait by securing advance reservations for timed entry tickets online. (The online reservation spaces disappear […]

PARADORES, SPAIN & TORTILLA ESPANOLA

Travelers adore Spanish Paradores for a multitude of reasons. First is location. The Spanish-government owned and operated inns are sprinkled throughout Spain in spots most useful to tourists. Some are near major tourist attractions in large cities. Others grace small villages. And a few sit in far-flung, remote areas with little other choice of accommodations. […]

¶ Posted 12 December 2015 † Susan Manlin Katzman § ACCOMMODATIONS § BREAKFAST § BRUNCH § CACERES § RECIPES § RESTAURANTS § SPAIN § TRAVEL ‡ Comments Off ° Tagged: Caceres, eggs, Extremadura, Parador de Caceres, paradores, potatoes, recipe, Spain, Tortilla Espanola, UNESCO World Heritage Site

CÁCERES, CULINARY CAPITAL OF SPAIN, 2015 & MIGAS

The food of Cáceres rocks! The restaurants are rad! The take-home edible souvenirs are wicked and wow! No wonder a jury composed of top representatives from Spain’s hotel, restaurant and publishing industries, declared the city “The Culinary Capital of Spain, 2015.” The city, in the province of the same name, sits in the sparsely populated […]

¶ Posted 09 November 2015 † Susan Manlin Katzman § APPETIZERS § BEER § BEVERAGES § BREAKFAST § CACERES § CHEESE § COFFEE § CONDIMENTS § DESSERTS § DRINKS § ENTREES § PRODUCTS § RECIPES § RESTAURANTS § SIDE DISHES § SPAIN § TRAVEL § WINE ‡ Comments Off ° Tagged: Atrio Restaurante, Caceres, Convento de San Pablo, Culinary, Culinary Routes, Extremadura, Ibores, Ivan Hernandez, Jamon Iberia, migas, Olive oil, Restaurante Cayena, Ribera del Guadiana wine, smoked paprika, Spain, Tono Perez, Torta del Casar

BEST BARBECUE RESTAURANTS IN AMERICA AND JOHNNY FUGITT

When you first meet Johnny Fugitt he radiates a gentlemanly persona. Winning smile. Charming manners. Not a spot on his shirt nor bulk to his body (which is contrary to what a steady diet of barbecue might suggest). Not that a second meeting doesn’t yield the same reaction. It’s just that Johnny seems more of […]

¶ Posted 22 September 2015 † Susan Manlin Katzman § Austin § BARBECUE § BOOKS § BROOKLYN § LOCKPORT § MISSOURI § NEW YORK § RESTAURANTS § SAN ANTONIO § SANDWICHES § ST. LOUIS § TEXAS § TRAVEL ‡ Comments Off ° Tagged: Austin, Brooklyn, Hometown Bar-B-Que, Johnny Fugitt, Kerllin BBQ, Lockhart, Memphis, Payne's Bar-B-Q, Rendezvous, San Antonio, Smitty's Market, St. Louis, Texas, The 100 Best Barbecue Restaurants in America, The Granary Cue and Brew, The Shaved Duck

EUROPEAN BARGE CRUISING

As a native of landlocked Chicago, Ellen Sack developed wanderlust early in life. She started traveling to Europe at 19 and has been at it happily every after, developing a love for Europe, particularly Europe by barge.She took her first barge cruise in 1984, and shortly thereafter decided she wanted to help others discover the […]

¶ Posted 05 March 2015 † Susan Manlin Katzman § BURGUNDY § CRUISING § FRANCE § TRAVEL ‡ Comments Off ° Tagged: Barge Lady Cruises, Barging, Ellen Sack, European Barges, Stephanie Sack

FORT LAUDERDALE, LOBSTER OMELET, RUM RUNNER COCKTAIL

Remember the Fort Lauderdale of spring break madness—-with paradise lost to swarms of college students hoarding the town? Well hallelujah, today the spring-break kids go elsewhere, leaving Fort Lauderdale’s delights to locals and tourists wanting a comfortable, non-crowded, spring, winter, or anytime warm-weather break. What does the Greater Fort Lauderdale area offer visitors? Easy answer: […]

¶ Posted 04 January 2015 † Susan Manlin Katzman § ACCOMMODATIONS § BEACH § BREAKFAST § DRINKS § ENTREES § FLORIDA § FORT LAUDERDALE § ISLANDS § MUSEUMS § RECIPES § RESORTS § RESTAURANTS § SPAS § TRAVEL ‡ Comments Off ° Tagged: Broward Center for the Performing Arts, Cap's Place, Fort Lauderdale, Las Olas Boulevad, Lobster, Lobster Omelet, Museum of Art Fort Lauderdale, rum, The Atlantic Hotel & Spa, The Bonnet House

WORLD’S BEST BEER BARS BY BILL YENNE

Bill Yenne has been writing about beer for a quarter century and is among the world’s leading authorities on beer and brewing history. Then again, he’s an authority on many topics, having contributed to encyclopedias of both world wars as well as having authored more than three dozen non-fiction books with topics ranging from aviation to biography (Julius […]

¶ Posted 24 November 2014 † Susan Manlin Katzman § BARS § BEER § BELGIUM § BEVERAGES § BOOKS § BRUGGE § CALIFORNIA § CZECH REPUBLIC § DRINKS § GERMANY § HAWAII § MUNICH § SAN FRANCISCO § TRAVEL ‡ Comments Off ° Tagged: beer, Bill Yenne, Brugge, Czech Republic, Hawaii, Hofbräuhaus München, Kauai Island Brewery, Munich, Saminee De Garre, San Francisco, Toronado, U Fleku Pivovar

BEST EVER CARAMEL APPLE PIE

What can one say about apple pie? Carl Sagan said, “If you wish to make an apple pie from scratch, you must first invent the universe.” Eugene Field said, “But I, when I undress me Each night, upon my knees Will ask the Lord to bless me With apple-pie and cheese.” Jane Austen said, “Good […]

¶ Posted 14 November 2014 † Susan Manlin Katzman § DESSERTS § PIES § RECIPES § THANKSGIVING ‡ Comments Off ° Tagged: Apple Pie, apples, Caramel

FAMILY FOOD AND FUN IN LOS ANGELES

Catherine McCord perfectly fits the description of a contemporary food-focused superwoman/super mom. A native of Louisville, Kentucky, Catherine credits her parents and grandparents for instilling in her a love of food, particularly healthy, wholesome food. Her knowledge expanded and interest in food and cooking intensified when she traveled the world as a supermodel and explored […]

¶ Posted 19 April 2014 † Susan Manlin Katzman § BOOKS § BREAKFAST § CALIFORNIA § COOKBOOK REVIEWS § LOS ANGELES ‡ Comments Off °

PAELLA VALENCIANA

Spanish tourism authorities claim that Germans head to Valencia for the beach and the gastronomy; that the French seek fashion, the design hotels and the gastronomy; and that Americans like the history, the culture and the gastronomy. See a pattern here? Everyone loves Valencia’s gastronomy. I know the reason. It’s called Paella. That luscious rice […]