Category Archives: TRAVEL

CANYON OF THE ANCIENTS GUEST RANCH & NAVARIN PRINTANIER

Wish you were here to experience the glories that can’t be put into words: the quiet so peaceful as to hear the cattle chewing in the pasture, the wings of a bird flap overhead and the swishing sway of the wild apricot trees that line the creek; the air so fresh as to send scents […]

Watts Towers of Simon Rodia

Call it what you will, folk art, naive art, outsider art, or simply a magnificent achievement of a poor immigrant, Simon Rodia’s Watts Towers stake a forever claim in the history of art and serve as a stunning tribute to man’s powers of dedication and persistence. A treasure trove and must-see stop for anyone headed to Los Angeles.

ASIA AT AMERISTAR CASINO AND HONEY WALNUT SHRIMP

One can gamble on any restaurant that is run by Don Yamauchi being terrific and Asia, at Ameristar Casino in St. Charles, Missouri, is a sure winner. Chicago born Yamauchi grew up with a love of fusion food fed by his second-generation Japanese-American father and Filipina mother. After attending culinary school, he worked in a variety of […]

KANE RUM BAR AT JW MARRIOTT ISLAND BEACH RESORT MARCO ISLAND

Yep. It’s true. I love rum. So imagine my delight discovering a rum bar at the newly refurbished and rebranded JW Marriott Marco Island Beach Resort. The bar is named Kane—I thought because rum is deliciously divinely made from sugar cane and drinking too much can muddle spelling, but not so. Marriott officials say that […]

ROSE BOWL FLEA MARKET & SUNNY CALIFORNIA CAKE

Some folks might say that Disneyland is L.A.’s top attraction, or Universal Studios, or the grand art museums, or restaurants, or beaches. Me? I love the flea markets. Flea markets reveal the overall tone of a place. By selling collections and discards, treasures and trivia—both splendid and spent, flea markets showcase the life-styles of locals, […]

RESTAURANTE SOBRINO DE BOTÍN & GARLIC SOUP

What do Ernest Hemingway, Francisco de Goya, Nancy Reagan, the King of Spain, Jack Nicholson, a Belgian diplomat, a Japanese engineer and a dentist from Ohio have in common? Will give you a hint: Madrid. And another: the oldest restaurant in the world. Along with countless writers, artists, heads of state, celebrities and tourists, the […]

SABI SABI-SAFARIS AND LODGES

Combine a choice of fine accommodations with safaris showcasing a lavish amount of wildlife and Sabi Sabi, South Africa, ranks as an unbeatable destination for travelers wanting both beauty and the beasts.

LES COCOTTES DE CHRISTIAN CONSTANT

It’s chic and cheap by Paris standards, but those aren’t the only draws. Celebrity chef Christian Constant’s newish baby bistro, Les Cocottes de Christian Constant, serves casual and creative casseroles popular with locals as well as tourists from around the world.

YELLOWSTONE, ROOSEVELT LODGE, ROOSEVELT BEANS

The park is packed. Yellowstone National Park hosts about four million visitors a year with numbers swelling in July and August. Most people book lodging about a year in advance and make their dinner reservations well before arriving. Although not impossible, last minute reservations are rare, however most park restaurants have a first come, first […]

LIZ’S WHERE Y’AT DINER & GREAT GRITS

Who serves the best grits in the United States? This is a rhetorical question because I know the answer. It’s Liz Munson at Liz’s Where Y’at Diner in Mandeville, Louisiana.                 On the other hand, everything served at Liz’s is special—not just the grits. I love the biscuits […]