Category Archives: COOKBOOK REVIEWS

SOUR CREAM COFFEE CAKE FROM ZINGERMAN’S BAKEHOUSE

For many years I’ve been trying to score the recipe for Zingerman’s best selling Sour Cream Coffee Cake. I’ve flashed my press credentials and requested the recipe at both Zingerman’s Deli  and Zingerman’s Bakeshop in Ann Arbor, Michigan, with no luck. (Well that’s not exactly true. I did feel extremely lucky that Zingerman’s shared a […]

ELIZABETH MINCHILLI, EATING ROME, & MINCHILLI MEATBALLS

America’s favorite guru of luscious Italy, Elizabeth Minchilli, is at it again. April 7 marks the debut of her seventh book, EATING ROME.To say that Elizabeth has great taste and knows all of the great food places in Rome is to understate. She also knows the in and outs of Italian culture, style, art, architecture, interior design, […]

FAMILY FOOD AND FUN IN LOS ANGELES

Catherine McCord perfectly fits the description of a contemporary food-focused superwoman/super mom.  A native of Louisville, Kentucky, Catherine credits her parents and grandparents for instilling in her a love of food, particularly healthy, wholesome food. Her knowledge expanded and interest in food and cooking intensified when she traveled the world as a supermodel and explored […]

OPENSKIES

If ever there was a marriage made in heaven it’s OpenSkies airlines coupling all-business class service with low value pricing. Can’t beat the service or the deals.

MII AMO SPA RECIPES

COOKBOOK REVIEW: A JOURNEY OF TASTE Enchantment is a good name for the resort, as much about the property enchants, especially the Sedona location in the midst of the awesome red rocks of Boynton Canyon and the sophisticated Southwest-style accommodations. But perhaps the most enchanting aspect of Enchantment is the resort’s spa, Miiamo, (pronounced: me ah’ mo). The […]